Taste our bento boxes, using carefully
selected ingredients, at your home
Supervised by Torishin Chefs, who have earned 3-star review from
The New York Times, and a Michelin star for 7 consecutive years (2012~2018).
There are no gimmicks. We only use organically grown chicken, vegetable and eggs, so always taste fresh and delicious.
We use only Japanese “Binchotan” charcoal. That’s why our yakitori is crispy on the outside and tender inside.
“Tare”, sauce, is the distinguishing character of our restaurant. Our “Tare” made from a secret recipe with natural seasonings.
SPECIAL TORISHIN GOZEN
Various yakitori and mix of soboro and oyako bento. Serves up to two.
*Our bento box containers are microwavable.
We cook and prepare your bento after receiving your orders. So every meals tastes very fresh.
EACH BENTO IS
Our original dessert features the medley of green tea, black sesame, and roasted hojicha tea flavors.
LOCATION & CONTACT
362 WEST 53RD STREET, NEW YORK, NY 10019 / 212-757-0108
WHAT YOU THINK ABOUT US
AND INQUIRIES, PLEASE WRITE HERE
OPEN DAILY :
• Sun-Wed 5:30-11:30pm (last call 11:00pm)
• Thu-Sat 5:30-12:30am (last call 12:00am)
DELIVERY AREA : 38~65 St. / 6~11 Ave. (47~59 St. / 5 Ave)
*We can deliver up to 106 St. and down to E. Houston St. (Avenue B) from UberEATS, Caviar and Amazon Restaurants.